I have heard a lot of good things about Augustine’s when they were on Washington Street but last week they opened at their new, bigger restaurant at the back of the Clarion.
The new place looks fantastic and they have high hopes of continuing the recognition the Washington St restaurant received from the critics (including a few more visits from Mitchelin).
Brendan made the Examiner this week and there should also be a feature in the next issue of Food & Wine.
Good luck lads, all the best.
PS: Their website, is due an update for the new location but Brendan’s Bio gives you a bit of an idea where they’re coming from.