Two of my pictures made it to the May 2010 issue of Food & Wine magazine including this one of Brendan from Augustine’s Rocket Soup (which actually appears three times including full page on page 51)
The recipe is there too if anyone fancies giving it a try!
The Misses and I had the pleasure of dining at Augustine’s @ The Clarion on Saturday night. Wow! We’re still talking about some of the dishes we had. Thanks so much to Brendan and Carol for a great night.
All this publicity is centred around the re-introduction of their tasting menu: six courses for €25. I can highly recommend it – 021 427 9375
http://www.clarionhotelcorkcity.com/eat-drink/augustines-restaurant/